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The
Traditional Japanese
Sushi
Rice Tub
... makes sushi rice
preparation easier, more enjoyable and will produce noticeably better
results.
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East
Sea Road's Sushi Rice Tub is crafted in a modern automated workshop
in Japan that has been making high-quality Tubs since 1915.
It
is constructed using the time-honoured technique of a cooper's wine
barrel and is made from natural, unadulterated pine.
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wooden Sushi Rice Tub plays an integral role in the flavour and quality
of rice produced as the rice interacts with the raw timber.
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The
timber of the Sushi Rice Tub will gradually darken and become seasoned
with use, making your sushi rice taste better and better with each
batch produced.
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The
bare wood absorbs excess moisture from the rice as it is quickly
fanned cool and sprinkled with vinegar mixture.
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Cared
for correctly your Sushi Rice Tub will provide many years of delicious
sushi rice and become a dear friend in the kitchen.
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wood imparts a subtle aroma to the rice in the same way fine wine
develops an oak character from the barrel in which it is aged. |
Caring
for your Sushi Rice Tub>>
Back
to Sushi Pages Index
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